Marilee Spanjian
After years as a journalist and then a residential builder, Marilee looked for an adventure to explore with her husband. They landed in Vermont and became the owners/managers of The Inn at Weathersfield, a 12 room boutique inn and farm-to-table restaurant. With 21 acres to spread out on, they have a lovely vegetable garden, complete with apple trees, a wedding chapel in the woods and a hands-on cooking classroom hidden in the old barn loft.
Connect with Marilee:
The Inn at Weathersfield // Facebook // Instagram // Linkedin