Mary Hallahan
Mary Hallahan is a proven leader in the corporate events and social festival space having organized teams as a hospitalitarian transcending multiple industries. She started her career contributing to the arts at New England’s iconic Tanglewood Music Center as the Catering Director for the Boston Symphony Orchestra under the Creative Gourmet umbrella. She then transitioned with relative ease into the corporate catering and event space at Sodexo and Unidine, overseeing high-touch accounts such as Harvard Law School, Ropes & Gray, State Street Financial and Shire Pharmaceuticals. During her tenure at Wise Up, Mary oversaw the operations, sponsorships, and humans of Nantucket Wine & Food, the Newport Mansions Wine & Food Festival, and James Beard Taste America Boston. Mary is actively looking for her next professional adventure in the events and nonprofit space.